Worden Hill Farm - Heritage Pigs - Dundee, Oregon




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We raise happy pigs to provide you with local, humanely raised and delicious pork. Allowed to root, wallow and graze year round in our pastures, free from stress or crowding, our heritage breed pigs thrive without preventative medications. We feed them a select diet of locally grown and milled grains, goat whey, hazelnuts, seasonal fruit and vegetables. All our pork is USDA certified.

Contact: 503 705 1766 or susan@wordenhillfarm.com


Our story

In 2007, we moved from Zurich, Switzerland with our three young daughters to take over Susan’s parents' place in Oregon's beautiful Dundee Hills. Our dream was to teach the girls the joys of farm life. Wolfgang's family in Bavaria, Germany had raised pigs and cured hams for generations, and a good friend from a restaurant in town was yearning for a local source of superior pork. So we fenced in our fields, located some high-quality heritage weaners and slowly built up a uniquely artisan pig farm. Since then we have established a close network of local processors, breeders, farmers and chefs. We've grown from slaughtering 4 pigs every 6 months, to raising several generations at once so that we can provide a continuous supply of pork for the market. The adventure has been tremendously rewarding. We are proud to not only have taught our girls where delicious bacon really comes from, but also that raising animals sustainably and humanely is hard work and ultimately satisfying.


Nose to tail

You can buy a whole or half a pig at $4.00 per pound (hanging weight) and $30 / half for USDA slaughter. A whole pig usually weighs between 200-220 lbs.  To reserve your share we ask for a deposit of $100 per half. We offer free delivery to a local butcher of your choice. You pay the butcher separately for custom cuts, curing and wrapping, most charge around .55 cents for cutting and .70 cents for curing. We are happy to recommend a local butcher.


Worden Hill Farm* 1305 SW 9th Street* Dundee,OR* 97115* (503)705-1766* susan@wordenhillfarm.com

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